Bornholms Fiskeboller - Fish Dumplings

Bornholms MSC Fiskeboller er fremstillet af kød fra torsk, tilsat fløde og krydderiblanding. Fiskekødet formes til fiskeboller, der koges og derefter opnår let og god konsistens. Fiskebollerne pakkes straks for at bevare den gode smag. Et helt naturligt produkt uden tilsætningsstoffer.

MSC - Dette produkt kommer fra et fiskeri, der er blevet et uafhængigt certifikat i henhold til MSC-standarden for forvaltet og bæredygtigt fiskeri.

Bornholms Fish dumplings are made from exquisite filet of cod, with added cream and seasoning. The fish meat is formed into fish dumplings and then cooked until reaching a light and fine consistency. To retain their fine taste, the fish dumplings are immediately poured into their packaging. An absolutely natural product completely free from additives. Just heat and eat with pasta or rice, or add to a soup or consommé.

Net weight 375g

Bornholms 🇩🇰

Best Before Date: 01/04/24

Find recipes on www.bornholms.dk

Ingredients: 

Cod 55%, water, potato starch, rapeseed oil, cream powder, salt, pepper, nutmeg.